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Asparagus from the Albule waters of Tivoli and Guidonia Montecelio
The Asparagus of the Albule waters of Tivoli and Guidonia Montecelio is a traditional agri-food product.
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Caciatella of Maenza
La Caciatella di Maenza è un delizioso prodotto dolciario con pasta frolla a base di ricotta aromatizzata alla sambuca e cannella.
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Ciambelle col gelo (frosted doughnuts)
Ciambelle col gelo are typical sweets found in pastry shops and bakeries in Maenza.
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Ciambelle scottolate (boiled doughnuts)
Ciambelle scottolate are delicious traditional Priverno sweets, prepared according to a recipe handed down orally for generations.
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Lazio PGI Roman Artichoke [Carciofo Romanesco del Lazio IGP]
The Lazio PGI Roman Artichoke is a typical product of various areas of Lazio, including the Pontine Plain and specifically the territories of Pontinia and Priverno.
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